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Use Your Fork to Protect Your Brain
August 14, 2016 @ 5:00 pm - 7:00 pm
Join me for an eye-opening talk about the changes that can be seen in the brain as dementia and Alzheimer’s Disease develop and the roles that nutrition and genetics play in the process. Learn practical strategies for protecting your most valuable asset! I’ll even demonstrate a few recipes, including my Curry Zuna. We will have samples for you to taste! Copies of The Foodie Bar Way will also be available to purchase (I’ll be honored to sign them). Please RSVP at 209-334-1844 or firstname.lastname@example.org