I had soooooo much FUN providing a tour of our front yard garden and then zooming into the kitchen to whip up some delicious recipes to keep you cool, hydrated, nourished and satisfied! I am so excited to show you the amazing produce we are growing and want you to enjoy these recipes at home!
If you weren’t able to join us live for this event hosted by Reno’s Biggest Little Plant Pod, you can enjoy the replay!
Don’t delay, get these recipes today!
At the end of the cooking demo, I mentioned that I was beginning a new Foodie Bar community adventure very soon… I am going to start out with a select group of individuals, so let me know if you’d like to learn more about an opportunity to get in as a founding member!
Timaree Hagenburger, a plant-based registered dietitian nutritionist (RDN), certified exercise physiologist with a master’s degree in public health, has over 20 years of experience as a nutrition professor. She is a sought after speaker, media personality and author, who works with private clients, and in corporate wellness, has contributed to several cookbooks and published her own cookbook, The Foodie Bar Way: One Meal, Lots of Options, Everyone’s Happy (www.foodiebars.com)! Timaree is also the founder of an incredible online membership community, The Foodie Bar Way of Life, that makes loving the food (and living a life) that loves us back… simple, satisfying, sustainable AND FUN! You can contact her about working with her through 1:1 dietitian nutrition coaching, for hands-on cooking instruction and to inquire about arranging a speaking engagement.
Order and learn more at www.FoodieBars.com
This is a first for me... Some of MY recipes are part of a rock star compilation cookbook put together by Andrew Spud Fit Taylor!! Order it today!