Mia’s Favorites! Q & A with my daughter
While my daughter Mia and I collaborated on my last meal/menu planning article, this one is all about her! I thought it would be fun to do it Q & A style, focusing on some of her “favorites” when it comes to foods and kitchen related items. I am sure that you will...
Cooking on California Bountiful TV: Look at that Gorgeous Green Garlic!!!
Timaree and Tracy are at the Farmers’ Market shopping for Green Garlic!!! Then, it is back into the kitchen to whip up a yummy soup!!! Enjoy! Timaree Hagenburger, a plant-based registered dietitian nutritionist (RDN), certified exercise physiologist with a...
Cooking on California Bountiful TV: Broccoli and Garbanzos play so well together!!!
Timaree was back at the Farmers’ Market with Tracy shopping for broccoli! Back in the kitchen, watch how easily a satisfying one-pot meal comes together! Timaree Hagenburger, a plant-based registered dietitian nutritionist (RDN), certified exercise...
Meal Planning Wisdom!
I want to welcome you to a new series of articles that I am writing with my 13 year old daughter Mia, about involving the family in the kitchen. Over the next several months, we are going to share some stories, do a bit of Q & A and provide helpful tips in...
Timaree Interviewed on Think Tech Hawaii!
Timaree was honored to be interviewed by the fantastic Wendy Loh, who is passionate about helping the people of Hawaii take back their health! For several years, Wendy has continued to use Timaree’s cookbook, The Foodie Bar Way, to optimize her own health, and to keep...
A sweet to share with your Sweetheart – Timaree’s Live on Studio40 TV!
Timaree, is back in the Studio40 Kitchen with a “sweet treat” to enjoy with your sweetheart! She and the hosts talk about why it is important to eat well with those you love, while making one of her favorite nice cream recipes! For the recipe:...
Cooking on California Bountiful TV: Mustard Greens on a Southwestern Foodie Bar Bowl!!
Come along with Timaree and Tracy as they shop for mustard greens at the Farmers’ Market! Back in the kitchen… it is time to set up a Southwestern Foodie Bar! Timaree Hagenburger, a plant-based registered dietitian nutritionist (RDN), certified...
A party-worthy dip that can be enjoyed any day of the week!
As we embark on a new year, and new decade, I want to begin a new series of articles focused on bringing your “family” into the kitchen. While I will certainly provide suggestions and guidance about bringing your immediate family into the kitchen int articles, I put...
Holiday memories from around the table and new traditions!
When I think of the holidays, I think of family memories… many of which are related to food! Last week, Maggy, our newest addition to the family straight from Germany (foreign exchange student), asked me to tell her about the types of traditions our family has around...If you don’t have your copy yet, order my cookbook today! It is also a GREAT gift idea!
Order and learn more at www.FoodieBars.comTime for a TREAT?
Join the Foodie Bar Way of Life!
This unique membership brings The Foodie Bar Way to LIFE, surrounds you with a supportive community that will stay connected every step of the way and makes loving the food (and living a life) that loves us back… simple, satisfying, sustainable AND FUN! Live virtual Cooking Demos, Meal Planning Parties, Q & A sessions, a WONDERLAND of recipe and meal ideas, access to The Foodie Bar Way e-book at home or on the go and MUCH more! Check it out!
This is a first for me... Some of MY recipes are part of a rock star compilation cookbook put together by Andrew Spud Fit Taylor!! Order it today!