by Timaree Hagenburger | Jun 15, 2019 | Articles, Lodi News Sentinel Articles, Recipes
While the genesis of this article came from a podcast episode that I recorded recently, (I have my own podcast if you weren’t already aware – “Office Hours with The Nutrition Professor”), this month’s recipe was inspired by an unexpected guest from Thailand who...
by Timaree Hagenburger | Jun 18, 2018 | California Bountiful, Videos
Timaree explains how to choose bok choy at the Farmers’ Market and then how to make a super recipe for Couscous and Bok Choy Salad with Peanut Lime Dressing – to keep you cool and nourished! Timaree Hagenburger, a plant-based registered dietitian...