by Timaree Hagenburger | Aug 13, 2013 | Recipes
Here is another example of how I use my Mix-and-Match Melon Soup Master recipe for make a delicious soup with a Cantadew melon. It would be wonderful with any other orange fleshed melon, so enjoy experimenting! If you have a green fleshed melon, try this recipe!...
by Timaree Hagenburger | Aug 7, 2013 | Recipes
Mix-and-Match Melon Soup “Master” Recipe The possibilities for delicious combinations are virtually endless! It is perfect for making with kids, since tasting is key, ingredients are few, it can be plated with pizazz and is ready to be enjoyed right away...
by Timaree Hagenburger | Aug 7, 2013 | Lodi News Sentinel Articles
Melons deliver a sweet treat, needed hydration and an array of nutrients! It is Saturday morning, the temperature is already heating up and friends are coming over in a few hours! You need something refreshing to serve, quick to prepare and doesn’t involve...
by Timaree Hagenburger | Feb 22, 2013 | Recipes
Roasted Garlic Research has identified garlic as the #1 anti-cancer veggie, so it is important to incorporate it as frequently as possible! Roasting garlic completely transforms the flavor, from bold with a bite to mild, sweet and even nutty! I often slip a packet or...
by Timaree Hagenburger | Sep 4, 2012 | Recipes
Oatmeal for the Week I make our week’s worth of oatmeal on Sunday evening, while doing dishes from dinner. My basic recipe works well for making it ahead, as there is plenty of liquid for the oatmeal to absorb and it does not get too firm in the fridge during...