by Timaree Hagenburger | Jan 5, 2011 | Articles, Lodi News Sentinel Articles
Dear Timaree: My neighbor has a winter garden and has gifted me with chard, do you have a favorite recipe? While we enjoy it sauteed with some red onion and a splash of balsamic vinegar, our favorite way to eat chard is in a recipe we “invented” and named after my...
by Timaree Hagenburger | Dec 29, 2010 | Recipes
Pumpkin Oatmeal My Pumpkin Oatmeal is a deliciously satisfying and nutritious breakfast that tastes like dessert! This recipe will make a lot and stay fresh in the refrigerator for several days. Each morning, simply scoop out a portion to reheat! Ingredients 1 cup...
by Timaree Hagenburger | Dec 29, 2010 | Recipes
Hagenburger Broccoli Scramble Breakfast Our Broccoli Breakfast is a family favorite and my 4 year old’s most common breakfast request. You can use fresh veggies in place of frozen, but frozen ingredients can be convenient. This recipe will easily serve six people, and...
by Timaree Hagenburger | Dec 1, 2010 | Recipes
Mia’s Apple Salad While this very versatile recipe is super simple, it is also surprisingly delicious. Try it tonight alongside dinner or tomorrow morning at breakfast. Ingredients3 medium apples or 4 small apples*6 ounces lemon or lime flavored non-dairy yogurt...