by Timaree Hagenburger | Aug 13, 2013 | Recipes
Here is another example of how I use my Mix-and-Match Melon Soup Master recipe for make a delicious soup with a Cantadew melon. It would be wonderful with any other orange fleshed melon, so enjoy experimenting! If you have a green fleshed melon, try this recipe!...
by Timaree Hagenburger | Oct 6, 2010 | Articles, Lodi News Sentinel Articles
Dear Timaree: “I have heard that beans are good for me, but I don’t know why… and what can I do with a can of them?” Here is a question for a question… What food is so versatile that it can be eaten for breakfast, lunch or dinner, is a great source of vitamins...
by Timaree Hagenburger | Jul 19, 2010 | Recipes
Scallion Vinaigrette Dressing Green olives stuffed with either pimento or garlic, or your favorite Kalamata olives, are a welcome addition to this easy dressing, as they add just the right amount of spunk! If you don’t have scallions on hand, you can use shallots or...