If you are fortunate enough to be harvesting cucumbers from your own garden, or simply picking them up at your local Farmers’ Market or supermarket, Timaree has some tips for you, as well as a delicious recipe to celebrate them!

Healthy Cucumber Salad from California Farm Bureau on Vimeo.

This delectable recipe is in Timaree’s fun and engaging cookbook, The Foodie Bar Way, available at www.FoodieBars.com

Timaree Hagenburger, a plant-based registered dietitian nutritionist (RDN), certified exercise physiologist with a master’s degree in public health, has over 20 years of experience as a nutrition professor. She is a sought after speaker, media personality and author, who works with private clients, and in corporate wellness, has contributed to several cookbooks and published her own cookbook, The Foodie Bar Way: One Meal, Lots of Options, Everyone’s Happy (www.foodiebars.com)! Timaree is also the founder of an incredible online membership community, The Foodie Bar Way of Life, that makes loving the food (and living a life) that loves us back… simple, satisfying, sustainable AND FUN! You can contact her about working with her through 1:1 dietitian nutrition coaching, for hands-on cooking instruction and to inquire about arranging a speaking engagement.